Seasoned salt with mustard and tarragon

This aromatic seasoned salt combines gray sea salt with delicate notes of Burgundy mustard and tarragon. It is perfect for seasoning salads, vegetables, stews, grilled dishes, or breads, adding a balanced, mildly spicy freshness to your cooking.

The salt can be used sparingly: the included herbs and spices enhance the flavor of dishes, often requiring less salt overall.

Store in a dry, cool, and light-protected place.